Reservation

Hours

  • Lunch
    Monday-Friday 11:30-2:30
    Saturday & Sunday 12:00-2:30

  • Dinner
    Monday-Thursday 5:00-10:00
    Friday & Saturday 5:00-10:30
    Sunday 5:00-9:00

News

Monthly Archives: August 2011

New Addition to Dinner Menu

We has recently added several new menu items to our dinner menu. Please stop by and try some!   Appetizers: Nasu Agebitashi deep fried and marinated Japanese eggplant Unagi Yanagawa eel and shaved burdock root in light dashi broth Hamachi … Continue reading

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